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Organic Sampler

$57.00
Rating: 4.9 out of 5.0
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Sauv Blanc

Origin: Curicó Valley, Chile 

Ingredients: 100% Organic Grapes, 100% Indigenous Yeast, 85% Sauvignon Blanc, 15% Riesling, Vegan-Friendly

Flavor profile: A lively tropical fruit with a hint of lime

Alc: 12..6%

Dry: 1/5

(1 = Dry, 5 = Sweet)

Body: 1/5  

(1 = Light Body, 5 = Heavy Body)

Vol: 1.5L (equivalent of 2 bottles or 10 glasses)

Packaging: Airtight spout keeps wine fresh for 30 days after your first glass and reduces wine's carbon footprint by 80%

 

Rosé

Origin: Navarra, Spain 

Ingredients: 100% Organic Grapes, 100% Indigenous Yeast, 35% Tempranillo, 27% Merlot, 25% Red Garnacha, 7% Syrah, 6% Cabernet, Vegan-Friendly

Flavor profile: A strawberry with a spicy attitude 

Notes: Pairs best with BBQ and friends 

Alc: 13.6%

Dry: 1/5

(1 = Dry, 5 = Sweet)

Body: 2/5

(1 = Light Body, 5 = Heavy Body)

Vol: 1.5L (equivalent of 2 bottles or 10 glasses)

Packaging: Airtight spout keeps wine fresh for 30 days after your first glass and reduces wine's carbon footprint by 80%

 

Pinot Noir

Origin: Curicó Valley, Chile

Ingredients: 100% Organic Grapes, 100% Indigenous Yeast , 100% Pinot Noir, Vegan-Friendly 

Flavor profile: A vibrant red berry sprinkled with white pepper

Notes: Enjoy with a slight chill 

Alc: 13.2%

Dry: 2/5

(1 = Dry, 5 = Sweet)

Body: 2/5

(1 = Light Body, 5 = Heavy Body)

Vol: 1.5L (equivalent of 2 bottles or 10 glasses)

Packaging: Airtight spout keeps wine fresh for 30 days after your first glass and reduces wine's carbon footprint by 80%

 

Customer Reviews

Based on 354 reviews
94%
(333)
4%
(13)
1%
(4)
1%
(3)
0%
(1)
S
Sarah

Not a favorite for me

K
Kimmick

Unique, tasty treat. Full body. Slightly acidic, but not overly so.

K
Kimmick

Light, compliment to a great evening.

A
Anonymous
Delicious rose!

I’ve been looking for a good bagged wine. This rose is delicious.

A
Anonymous
Decent Sauv Blanc

I am typically not a Sauv Blanc fan. This one is acceptable.

Our wine philosophy

Work with people who care

We respect the land and hands behind the wine and work with those who share our ethos.

Organic farming

Today, only 3% of wine sold in the US is organic. We believe this should be the standard. All our vineyards practice organic farming free of pesticides and herbicides.

Use of Indigeneous Yeast

Our wines are fermented with yeast native to the vineyards which results in a longer fermentation time. Fermentation is when yeast converts sugar in the grape into alcohol. Using indigenous yeast produces more complex and layered tasting notes.

What we don't do


🚫 No pesticides or herbicides

🚫 No mega purple dye

🚫 No sawdust

🚫 No added sugar