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Rating: 4.96 out of 5.0
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Origin: Navarra, Spain 

Ingredients: 100% Organic Grapes, 100% Indigenous Yeast, 35% Tempranillo, 27% Merlot, 25% Red Garnacha, 7% Syrah, 6% Cabernet, Vegan-Friendly

Flavor profile: A strawberry with a spicy attitude 

Notes: Pairs best with BBQ and friends 

Alc: 13.6%

Dry: 1/5

(1 = Dry, 5 = Sweet)

Body: 2/5

(1 = Light Body, 5 = Heavy Body)

Vol: 1.5L (equivalent of 2 bottles or 10 glasses)

Packaging: Airtight spout keeps wine fresh for 30 days after your first glass and reduces wine's carbon footprint by 80%

Customer Reviews

Based on 24 reviews
Light, refreshing and love the compact “bag”

A nice crisp, light rose wine.

Nabil Bennouna
Great wine for a wedding!

We recently served the wine at our wedding and everybody loved it! Great balanced wine that folks kept going back for. It was also super easy on the bartenders and for people to serve themselves once the staff had left for the evening.

All about the package

This really is so convenient and great packaging. Super light and easy to carry to the beach and pass around. The rosé is crisp and light bodied. Not my favorite taste but I would order again for the convenience of it.

charity Scalzi
great taste

had trouble with one spout leaking on bag but great wine


I purchased my first Maivino Rose at a vegan pop up on Long Island and immediately wanted to buy more after serving it later that evening. I have since purchased 2 more times online. This wine is light bodied, has a crisp, smooth flavor with a subtle fruitiness. The color is a very beautiful pale pink/orange. My most recent purchase was a sixer and I’ve gifted 3 because everyone should know of this extraordinary wine! I’m obsessed!

Our wine philosophy

Work with people who care

We respect the land and hands behind the wine and work with those who share our ethos.

Organic farming

Today, only 3% of wine sold in the US is organic. We believe this should be the standard. All our vineyards practice organic farming free of pesticides and herbicides.

Use of Indigeneous Yeast

Our wines are fermented with yeast native to the vineyards which results in a longer fermentation time. Fermentation is when yeast converts sugar in the grape into alcohol. Using indigenous yeast produces more complex and layered tasting notes.

What we don't do

🚫 No pesticides or herbicides

🚫 No mega purple dye

🚫 No sawdust

🚫 No added sugar