
Sampler
$139.00 (2 pouches)
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💯VEGAN & SUSTAINABLY-FARMED
Enjoy the best of both worlds - one bag of Pinot Noir from Curico Valley Chile, one bag Sauvignon Blanc and one bag of Rosé from Columbia Valley in Washington. We make beautiful easy-drinking wines minimal additives and intervention.
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PINOT NOIR BATCH No. 5
I'm a 100% Vegan Chilean Pinot Noir that arose from a mixture of limestone and volcanic soil. Warm days ripened me to perfection, while cool breezes sweeping down the Andes kept me from overheating. As a result, I'm a bright, juicy red fruit tempered by a soft earthy mouthfeel.
GRAPES: 100% Organic Pinot Noir
REGION: Curicó Valley, Chile
ALC: 13.6%
VINTAGE: 2017
VOL: 1.5L (the equivalent of 2 x bottles)
SAUV BLANC BATCH No. 4
I'm a Sauvignon Blanc that is an extra bright flower with a zippy finish. I come from Columbia Valley AVA Washington, a region that is most known for its warm days and cold nights, which means I'm a perfect balance of flavor (fruit) and attitude (acid).
GRAPES: 85% Sauvignon Blanc spiked with 15% Dry Dry Riesling
REGION: Columbia Valley AVA, Washington
ALC: 12.3%
VINTAGE: 2018
VOL: 1.5L (the equivalent of 2 x bottles)
ROSÉ BATCH No. 4
I'm an eccentric Rosé made of Syrah — a red grape that brings a zesty lime attitude, spiked with Riesling — a white grape that's the ultimate peach. I pair best with BBQs, spice, and life.GRAPES: 70% Syrah spiked with 30% Dry Dry Riesling
ALC: 11.4%
REGION: Columbia Valley AVA, Washington
VOL: 1.5L (the equivalent of 2 x bottles)
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